<?xml version="1.0" encoding="UTF-8"?>
<rss xmlns:dc="http://purl.org/dc/elements/1.1/" version="2.0"><channel><atom:link rel="hub" href="http://tumblr.superfeedr.com/" xmlns:atom="http://www.w3.org/2005/Atom"/><description>Hsin’s perspective~
Hsin’s beautiful world~</description><title>HsInsanity</title><generator>Tumblr (3.0; @hsinsanity)</generator><link>http://hsinsanity.tumblr.com/</link><item><title>Hsin’s Update on Apr 20, 2012After my progress...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_m2sn36sUtG1qinp02o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;span class="Apple-style-span"&gt;Hsin’s Update on Apr 20, 2012&lt;br/&gt;&lt;br/&gt;After my progress presentation last Friday, I felt my thesis work was cut from 50% to 5%. For totally different approaches had to be carried out. I was pretty worried about that during the whole weekend for I had to rewrite every single line of code in my model and didn’t know how could I solve it.&lt;br/&gt;&lt;br/&gt;In the beginning of this week, I threw dozens of cases I had solve b&lt;span class="text_exposed_show"&gt;efore to trashcan. Restart again, with better programming structure concept, different approach.&lt;br/&gt;&lt;br/&gt;After super hard working week, I finally reached a good progress. I was very happy to reach this step in 1 week, for my supervisor gave me 3 weeks to figure it out.&lt;br/&gt;&lt;br/&gt;I was amazed at how personal potential could be spur when you are doing something you are really interested in, even you are not good at in the very beginning. (Also thanks my supervisor let me visit Hannover Messe, that made me very happy and excited)&lt;br/&gt;&lt;br/&gt;Best Thanks to my secret weapon “Self-Motivation”!!!!&lt;br/&gt;&lt;br/&gt;I really like the working condition within the company where I am currently in. Super easygoing atmosphere, super friendly colleagues, 99.9% fully empowerment. &lt;br/&gt;&lt;br/&gt;Lesson from my internship experience so far: &lt;br/&gt;“Only with the full trust, full empowerment and lots of personal free time and space, and make them HAPPY, the company can keep the talent, and they could be more creative and more productive than you can imagine ever before.” &lt;br/&gt;&lt;br/&gt;Recent travel plan: &lt;br/&gt;Germany to visit &lt;a href="http://www.facebook.com/profile.php?id=518160054" data-hovercard="/ajax/hovercard/user.php?id=518160054"&gt;Janne Woicke&lt;/a&gt; in Hamburg with Ray, and visit Hannover Messe next week.&lt;br/&gt;&lt;br/&gt;Coming Event:&lt;br/&gt;Queen’s Night @ Apr 29&lt;br/&gt;Queen’s Day @ Apr 30&lt;br/&gt;&lt;br/&gt;All my friends~&lt;br/&gt;Let’s PARTY in Amsterdam!!!!&lt;br/&gt;&lt;br/&gt;Life is good~&lt;br/&gt;&lt;br/&gt;Super~ Excited!!!&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;</description><link>http://hsinsanity.tumblr.com/post/21447612147</link><guid>http://hsinsanity.tumblr.com/post/21447612147</guid><pubDate>Fri, 20 Apr 2012 21:49:54 +0200</pubDate><category>Update</category><category>2012</category><category>Travel</category><category>Work</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>2012 Hsin’s Beer Adventure #8_Amstel_Golden
~ sunshine golden,...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_m2qrdyyKQd1qinp02o1_500.png"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://25.media.tumblr.com/tumblr_m2qrdyyKQd1qinp02o2_500.png"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://25.media.tumblr.com/tumblr_m2qrdyyKQd1qinp02o3_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;&lt;span class="Apple-style-span"&gt;2012 Hsin’s Beer Adventure #8_&lt;/span&gt;&lt;span class="Apple-style-span"&gt;&lt;strong&gt;Amstel_Golden&lt;/strong&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;&lt;em&gt;~ sunshine golden, thick fizzy head, with spacious taste ~&lt;/em&gt;&lt;/span&gt;&lt;/p&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span"&gt;&lt;span&gt;Brewed by: &lt;/span&gt;&lt;a href="http://beeradvocate.com/beer/profile/163"&gt;&lt;strong&gt;Amstel Brouwerij B. V.&lt;/strong&gt;&lt;/a&gt;&lt;span&gt; &lt;/span&gt; &lt;a href="http://beeradvocate.com/beerfly/directory/6/NL"&gt;Netherlands&lt;/a&gt; &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;span&gt;Style: &lt;/span&gt;&lt;strong&gt;&lt;a href="http://beeradvocate.com/beer/style/20"&gt;Dortmunder / Export Lager&lt;/a&gt;&lt;/strong&gt;&lt;span&gt; &lt;/span&gt; ABV: 7.0% &lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;p&gt;&lt;strong&gt;Time:&lt;/strong&gt; Year-round&lt;/p&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;&lt;strong&gt;Color:&lt;/strong&gt; sunshine golden&lt;/span&gt;&lt;/p&gt;
&lt;div&gt;&lt;strong&gt;Drinking temperature:&lt;/strong&gt;&lt;span&gt; 3~7 ° C.&lt;/span&gt;
&lt;p&gt;&lt;strong&gt;Hsin’s rating:&lt;/strong&gt; Looks: 4 | Smell: 3 | Taste: 3.5 | Feel: 4 | Overall: 3.625&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Hsin’s feeling: &lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Appearance&lt;/strong&gt;: beautiful sunshine golden with nice carbonated bubbles; thick soapy head, with good lasting time&lt;/p&gt;
&lt;div&gt;&lt;strong&gt;Smell:&lt;/strong&gt;&lt;span&gt; lager style, with light banana yeasts aroma and hop order&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;&lt;strong&gt;Taste: &lt;/strong&gt;some spices and coriander fill the taste profile with little dry and bitterness left for aftertaste&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;strong&gt;Overall:&lt;/strong&gt;&lt;/div&gt;
&lt;div&gt;Very pleasant experience, it starts with the beautiful sunshine golden color and then comes with full carbonated bubbles making thick soapy head and an good lasting time.  The slightly sweet banana flavor melts into typical lager style. Without too much bitter aftertaste in the mouse, it offers kind of fresh and slight dry feeling.&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;strong&gt;Brand Story&lt;/strong&gt;&lt;/div&gt;
&lt;div&gt;Amstel is one of the top beer brand in Netherlands for its easygoing price and widely access. Founded in 1870 on the &lt;span&gt;Mauritskade in &lt;/span&gt;&lt;a href="http://en.wikipedia.org/wiki/Amsterdam" title="Amsterdam"&gt;Amsterdam&lt;/a&gt;&lt;span&gt;,&lt;/span&gt; Netherlands, it export product around &lt;span&gt;36 million litres each year. It was acquired by Heineken International in 1968. After the closure of its main brewery in 1982, it move to Zoeterwoude with the main Heineken plant.&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;strong&gt;Cuisine:&lt;/strong&gt;&lt;/div&gt;
&lt;div&gt;I drank it after heavy flavor of italian tomato pesto sauce pasta. Very fresh, and pleasant. The light sweetness kind of standing out from the heavy meal aftertaste. &lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;strong&gt;Reference:&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;a href="http://en.wikipedia.org/wiki/Amstel_Brewery"&gt;&lt;a href="http://en.wikipedia.org/wiki/Amstel_Brewery"&gt;http://en.wikipedia.org/wiki/Amstel_Brewery&lt;/a&gt;&lt;/a&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href="http://www.amstel.nl/onze-bieren/bieren/gold"&gt;&lt;a href="http://www.amstel.nl/onze-bieren/bieren/gold"&gt;http://www.amstel.nl/onze-bieren/bieren/gold&lt;/a&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;a href="http://beeradvocate.com/beer/profile/163/1415"&gt;&lt;a href="http://beeradvocate.com/beer/profile/163/1415"&gt;http://beeradvocate.com/beer/profile/163/1415&lt;/a&gt;&lt;/a&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;</description><link>http://hsinsanity.tumblr.com/post/21391542572</link><guid>http://hsinsanity.tumblr.com/post/21391542572</guid><pubDate>Thu, 19 Apr 2012 21:27:34 +0200</pubDate><category>beer</category><category>2012</category><category>Culture Adventure</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>"One joke after the acquisition of Instagram by Facebook:

One user writing under the name HTTP error..."</title><description>“&lt;p&gt;One joke after the acquisition of Instagram by Facebook:&lt;/p&gt;

&lt;p&gt;One user writing under the name HTTP error 403 joked: &lt;br/&gt;
“Google: I will buy anybody who’s got a bright future. &lt;br/&gt;
Facebook: I will buy anybody who’s got platforms. &lt;br/&gt;
China: I will block anybody you buy.”&lt;/p&gt;”&lt;br/&gt;&lt;br/&gt; - &lt;em&gt;–Loretta Chao w/ contributions from Yang Jie; follow Loretta on Twitter @lorettac&lt;/em&gt;</description><link>http://hsinsanity.tumblr.com/post/20849137690</link><guid>http://hsinsanity.tumblr.com/post/20849137690</guid><pubDate>Tue, 10 Apr 2012 19:26:03 +0200</pubDate><dc:creator>hsinhsiangh</dc:creator></item><item><title>
2012 Hsin’s Beer Adventure #7
Hertog Jan_Weizener
~ hazy...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_m15f0fqNox1qinp02o1_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://25.media.tumblr.com/tumblr_m15f0fqNox1qinp02o2_500.png"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;!--?xml version="1.0" encoding="UTF-8" standalone="no"?--&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;2012 Hsin’s Beer Adventure #7&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Hertog Jan_Weizener&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;&lt;em&gt;~ hazy yellow, thick soapy head, sweet aroma with easygoing character ~&lt;/em&gt;&lt;/span&gt;&lt;/p&gt;
&lt;div&gt;&lt;span&gt;Brewed by: &lt;/span&gt;&lt;a href="http://beeradvocate.com/beer/profile/530"&gt;&lt;strong&gt;Arcense Stoombierbouwerij (Hertog Jan Brouwerij)&lt;/strong&gt;&lt;/a&gt;&lt;span&gt; &lt;/span&gt;&lt;a href="http://beeradvocate.com/beerfly/directory/6/NL"&gt;Netherlands&lt;/a&gt;&lt;span&gt; &lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;span&gt;Style: &lt;/span&gt;&lt;span&gt;Hefeweizen &lt;/span&gt; ABV: 5.7% &lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;Notes:  &lt;/span&gt;&lt;/div&gt;
&lt;p&gt;&lt;strong&gt;Time:&lt;/strong&gt; Year-round&lt;/p&gt;
&lt;p&gt;&lt;span&gt;&lt;strong&gt;Characteristic:&lt;/strong&gt;obstinate&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Type:&lt;/strong&gt; wheat beer&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Color:&lt;/strong&gt; deep gold with a light mist&lt;/p&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span"&gt;&lt;strong&gt;Taste: &lt;/strong&gt;&lt;span class="Apple-style-span"&gt;fresh whole-heartedly with characteristic bitter tones and a nice strong finish.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;strong&gt;&lt;br/&gt;&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;strong&gt;Drinking temperature:&lt;/strong&gt;&lt;span&gt; 3 ° C.&lt;/span&gt;
&lt;p&gt;&lt;strong&gt;Hsin’s rating:&lt;/strong&gt; Looks: 3 | Smell: 4 | Taste: 4 | Feel: 4 | Overall: 3.75&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Hsin’s feeling: &lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Appearance&lt;/strong&gt;: nice murky yellow hazy body, thick soapy head, with good lasting time&lt;/p&gt;
&lt;div&gt;&lt;strong&gt;Smell: &lt;/strong&gt;&lt;span&gt;typical Hefeweizen smell, with banana yeasts aroma&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;&lt;strong&gt;Taste: &lt;/strong&gt;sweet and bitterness come at the same time; two different flavors are well-blended, with little dry and bitterness left for aftertaste&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;strong&gt;Overall:&lt;/strong&gt;&lt;/div&gt;
&lt;div&gt;It’s like a light version of Hefeweizen with more German influence. It’s pleasant drinkable wheat beer with low abv. Personally I like wheat beer. This Weizener kept the character of Hertog Jan and extended the product line for more diversity which is a good approach. I will recommend it serves as a begging of the drinking night or some refreshing break.  &lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;strong&gt;Cuisine:&lt;/strong&gt;&lt;/div&gt;
&lt;div&gt;&lt;strong&gt;&lt;br/&gt;&lt;/strong&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;After the first time using Belgian Ale to cook “Apricot ale spicy chicken legs”, I change it to Weizener tonight. Different from the aromatic &amp; bitterness from Ale, Weizener provides more fresh sweet taste and lighter alcohol taste. While I would also recommend to cook some chicken with this beer and also some sweet sauce to provide fresher taste.&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;strong&gt;Reference:&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;a href="http://www.hertogjan.nl/site/040106-Weizener.php"&gt;&lt;a href="http://www.hertogjan.nl/site/040106-Weizener.php"&gt;http://www.hertogjan.nl/site/040106-Weizener.php&lt;/a&gt;&lt;/a&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;a href="http://beeradvocate.com/beer/profile/530/42297"&gt;&lt;a href="http://beeradvocate.com/beer/profile/530/42297"&gt;http://beeradvocate.com/beer/profile/530/42297&lt;/a&gt;&lt;/a&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;a href="http://beeradvocate.com/beer/style/89"&gt;&lt;a href="http://beeradvocate.com/beer/style/89"&gt;http://beeradvocate.com/beer/style/89&lt;/a&gt;&lt;/a&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;
&lt;h1&gt;Hefeweizen &lt;/h1&gt;
&lt;span&gt; &lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;&lt;a href="http://beeradvocate.com/beer/style/89"&gt;&lt;a href="http://beeradvocate.com/beer/style/89"&gt;http://beeradvocate.com/beer/style/89&lt;/a&gt;&lt;/a&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;strong&gt;&lt;strong&gt;&lt;span&gt;Description:&lt;/span&gt;&lt;/strong&gt;&lt;/strong&gt;
&lt;div&gt;&lt;span&gt;A south German style of wheat beer (weissbier) made with a typical ratio of 50:50, or even higher, wheat. A yeast that produces a unique phenolic flavors of banana and cloves with an often dry and tart edge, some spiciness, bubblegum or notes of apples. Little hop bitterness, and a moderate level of alcohol. The “Hefe” prefix means “with yeast”, hence the beers unfiltered and cloudy appearance. Poured into a traditional Weizen glass, the Hefeweizen can be one sexy looking beer. &lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;Often served with a lemon wedge (popularized by Americans), to either cut the wheat or yeast edge, which many either find to be a flavorful snap … or an insult and something that damages the beer’s taste and head retention.&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;strong&gt;Average alcohol by volume (abv) range: 4.0-7.0%&lt;/strong&gt;&lt;span&gt;  &lt;/span&gt;&lt;a href="http://beeradvocate.com/news/stories_read/518"&gt; [ ? ] &lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href="http://beeradvocate.com/lists/style/89"&gt;View the Top Beers&lt;/a&gt;&lt;span&gt; for Hefeweizen&lt;/span&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/p&gt;</description><link>http://hsinsanity.tumblr.com/post/19585236561</link><guid>http://hsinsanity.tumblr.com/post/19585236561</guid><pubDate>Mon, 19 Mar 2012 21:17:02 +0100</pubDate><category>2012</category><category>beer</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>2012 Hsin’s Beer Adventure #6
Hertog Jan_Oerblond
~ Beautiful...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_m13fuk25Zj1qinp02o1_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://25.media.tumblr.com/tumblr_m13fuk25Zj1qinp02o3_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://25.media.tumblr.com/tumblr_m13fuk25Zj1qinp02o2_500.png"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;2012 Hsin’s Beer Adventure #6&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Hertog Jan_Oerblond&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;&lt;em&gt;~ Beautiful blond, light sweet aroma shining under the sunshine ~&lt;/em&gt;&lt;/span&gt;&lt;/p&gt;
&lt;div&gt;&lt;span&gt;Brewed by: &lt;/span&gt;&lt;a href="http://beeradvocate.com/beer/profile/530"&gt;&lt;strong&gt;Arcense Stoombierbouwerij (Hertog Jan Brouwerij)&lt;/strong&gt;&lt;/a&gt;&lt;span&gt; &lt;/span&gt;&lt;a href="http://beeradvocate.com/beerfly/directory/6/NL"&gt;Netherlands&lt;/a&gt;&lt;span&gt; &lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;span&gt;Style &lt;/span&gt;&lt;strong&gt;&lt;a href="http://beeradvocate.com/beer/style/54"&gt;Belgian Pale Ale&lt;/a&gt;&lt;/strong&gt;&lt;/span&gt;&lt;span class="Apple-style-span"&gt;&lt;span&gt;&lt;span class="Apple-style-span"&gt; |  6.20% &lt;/span&gt;&lt;/span&gt;&lt;a href="http://beeradvocate.com/articles/518"&gt;ABV&lt;/a&gt;&lt;span&gt; &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;Notes:  &lt;/span&gt;&lt;/div&gt;
&lt;p&gt;&lt;strong&gt;Time:&lt;/strong&gt; Year-round&lt;/p&gt;
&lt;p&gt;&lt;span&gt;&lt;strong&gt;Characteristic:&lt;/strong&gt;Refined bitter&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Type:&lt;/strong&gt; Fermented blonde&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Color:&lt;/strong&gt; Copper blonde&lt;/p&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;&lt;strong&gt;Taste: &lt;/strong&gt;&lt;span&gt;pleasant tingling with pleasant bitterness that slowly&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;strong&gt;&lt;br/&gt;&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;strong&gt;Drinking temperature:&lt;/strong&gt;&lt;span&gt; 6-8 ° C.&lt;/span&gt;
&lt;p&gt;&lt;strong&gt;Hsin’s rating:&lt;/strong&gt; Looks: 4 | Smell: 3.5 | Taste: 4.5 | Feel: 4.5 | Overall: 4.125&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Hsin’s feeling: &lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Appearance&lt;/strong&gt;: copper blonde with lots of carbonated bubble rising&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Smell: &lt;/strong&gt;&lt;span&gt;light malty&lt;/span&gt;&lt;span&gt;,&lt;/span&gt; corn, sweet fruit aroma&lt;/p&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;strong&gt;Taste:&lt;/strong&gt; pleasant, sweet and smooth taste disguise the existing hop bitter; bitter taste is not so much as typical Belgian Pale Ale would be, and it disappears quickly leaving very fresh aftertaste&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;strong&gt;Overall:&lt;/strong&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;It a really pleasant beer. Even I am not a big fan of typical Belgian Pale Ale for its bitterness. It encourages me to try more similar style. I would definitely recommend it if you are in the light drinking mood tonight. Or even go with strong taste food&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;strong&gt;Cuisine:&lt;/strong&gt;&lt;/div&gt;
&lt;div&gt;&lt;strong&gt;&lt;br/&gt;&lt;/strong&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;For its well-know bitterness, I tried to make “Apricot ale spicy chicken sauce” tonight. The aromatic sweet and lightly bitterness from ale blended very well with spicy chicken legs and apricot jam ( Bonne Maman Abrikozen Confiture)&lt;/span&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;strong&gt;Reference:&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;a href="http://www.hertogjan.nl/site/040107-Oerblond.php"&gt;&lt;a href="http://www.hertogjan.nl/site/040107-Oerblond.php"&gt;http://www.hertogjan.nl/site/040107-Oerblond.php&lt;/a&gt;&lt;/a&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;a href="http://beeradvocate.com/beer/profile/530/74665"&gt;&lt;a href="http://beeradvocate.com/beer/profile/530/74665"&gt;http://beeradvocate.com/beer/profile/530/74665&lt;/a&gt;&lt;/a&gt;&lt;/span&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;Story:&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;Belgian Pale Ale  &lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;Description:&lt;/span&gt;&lt;br/&gt;Belgian Pales consume the Belgian brewing scene, and were initially brewed to compete with Pilseners during the WWII time frame. They differ from other regional Pale Ale varieties, by traditionally being less bitter, using aged hops for a delicate hop finish, and boasting sweetish to toasty malt overtones. They should be decanted properly, leaving the yeast in the bottle. This will showcase their brilliant color range from pale straw yellow to amber hues. Most will be crowned with thick, clinging, rocky white heads. Flavors and aromas will vary. Some have natural spice characters from yeast and hops, while others are spiced. &lt;br/&gt;&lt;br/&gt;There’s a recent growing trend to make much more “hoppy” Pale Ales, to entice the US market and its hopheads. See De Ranke XX Bitter.&lt;br/&gt;&lt;br/&gt;&lt;strong&gt;Average alcohol by volume (abv) range: 4.0-7.0%&lt;/strong&gt;  &lt;a href="http://beeradvocate.com/news/stories_read/518"&gt; [ ? ] &lt;/a&gt;&lt;br/&gt;&lt;br/&gt;&lt;a href="http://beeradvocate.com/lists/style/54"&gt;View the Top Beers&lt;/a&gt; for Belgian Pale Ale &lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;</description><link>http://hsinsanity.tumblr.com/post/19524786279</link><guid>http://hsinsanity.tumblr.com/post/19524786279</guid><pubDate>Sun, 18 Mar 2012 19:39:56 +0100</pubDate><category>Beer</category><category>Cuisine</category><category>2012</category><category>Culture Adventure</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>2012 Hsin’s Beer Adventure #5
Hertog Jan_Grand Prestige
~...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_m11jobd6mj1qinp02o1_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://25.media.tumblr.com/tumblr_m11jobd6mj1qinp02o2_500.png"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;&lt;p class="p1"&gt;2012 Hsin’s Beer Adventure #5&lt;/p&gt;
&lt;p class="p1"&gt;&lt;strong&gt;Hertog Jan_Grand Prestige&lt;/strong&gt;&lt;/p&gt;
&lt;p class="p2"&gt;&lt;em&gt;~ Serious powerful beer with distinguishable Sweet and bitter flavor ~&lt;/em&gt;&lt;/p&gt;
&lt;p class="p3"&gt;&lt;span class="s1"&gt;Brewed by: &lt;a href="http://beeradvocate.com/beer/profile/530"&gt;&lt;strong&gt;Arcense Stoombierbouwerij (Hertog Jan Brouwerij)&lt;/strong&gt;&lt;/a&gt; &lt;a href="http://beeradvocate.com/beerfly/directory/6/NL"&gt;&lt;span class="s2"&gt;Netherlands&lt;/span&gt;&lt;/a&gt; &lt;/span&gt;&lt;/p&gt;
&lt;p class="p3"&gt;&lt;span class="s1"&gt;Style &lt;a href="http://beeradvocate.com/beer/style/56"&gt;&lt;strong&gt;Belgian Strong Dark Ale&lt;/strong&gt;&lt;/a&gt; |  10.00% &lt;a href="http://beeradvocate.com/articles/518"&gt;ABV&lt;/a&gt; &lt;/span&gt;&lt;/p&gt;

&lt;p class="p2"&gt;Notes:  &lt;/p&gt;
&lt;p class="p1"&gt;&lt;strong&gt;Time:&lt;/strong&gt; Year-round&lt;/p&gt;
&lt;p class="p1"&gt;&lt;strong&gt;Characteristic:&lt;/strong&gt; Hertog Jan’s pride and joy&lt;/p&gt;
&lt;p class="p1"&gt;&lt;strong&gt;Type:&lt;/strong&gt; High fermentation of barley wine.&lt;/p&gt;
&lt;p class="p1"&gt;&lt;strong&gt;Color:&lt;/strong&gt; Deep brown&lt;/p&gt;
&lt;p class="p2"&gt;&lt;strong&gt;Taste:&lt;/strong&gt; full and ripe, sweet and bitter distinguishable. &lt;/p&gt;

&lt;p class="p2"&gt;&lt;strong&gt;Drinking temperature:&lt;/strong&gt; 10-12 ° C.&lt;/p&gt;
&lt;p class="p1"&gt;&lt;strong&gt;Hsin’s rating:&lt;/strong&gt; Looks: 4 | Smell: 4 | Taste: 4 | Feel: 3.5 | Overall: 3.875&lt;/p&gt;
&lt;p class="p1"&gt;&lt;strong&gt;Hsin’s feeling: &lt;/strong&gt;&lt;/p&gt;
&lt;p class="p1"&gt;&lt;strong&gt;Appearance&lt;/strong&gt;: dark brown beer almost make carbonated bubbles invisible&lt;/p&gt;
&lt;p class="p1"&gt;&lt;strong&gt;Smell: &lt;/strong&gt;roasted malt, caramel, sweet fruit order&lt;/p&gt;
&lt;p class="p5"&gt;&lt;strong&gt;Taste:&lt;/strong&gt; sweet fruity in the first sip, then complicated spices shape the strong characteristic, soon after comes with bitterness from hop, the aftertaste is very dry and bitter. The aftertaste is surprising bitter. After that, I got used to it and start to like the bitter but balanced flavor.&lt;/p&gt;
&lt;p class="p1"&gt;&lt;strong&gt;Overall:&lt;/strong&gt;&lt;/p&gt;
&lt;p class="p5"&gt;it a interesting beer, different layers of tastes are distinguishable, blending well with complicated species.&lt;/p&gt;
&lt;p class="p5"&gt;10% is hard to tell from the taste, how come they disguise it so well in the complex flavor&lt;/p&gt;

&lt;p class="p1"&gt;&lt;strong&gt;Cuisine:&lt;/strong&gt;&lt;/p&gt;
&lt;p class="p2"&gt;I tried tonight with salad but it seems too strong. Then when I had soft, loose texture and smoked ham, it goes well with that. I would recommend it go with single flavor dishes ( not so many species) or some snacks, like ham, maybe some spanish tapas&lt;/p&gt;&lt;/p&gt;</description><link>http://hsinsanity.tumblr.com/post/19462073967</link><guid>http://hsinsanity.tumblr.com/post/19462073967</guid><pubDate>Sat, 17 Mar 2012 19:07:23 +0100</pubDate><category>Beer</category><category>2012</category><category>Culture Adventure</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>““Life is like riding a bicycle. To keep your balance you...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_m10utxhdHJ1qinp02o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;span class="Apple-style-span"&gt;““Life is like riding a bicycle. To keep your balance you must keep moving.”&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span"&gt;Albert Einstein &lt;/span&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span"&gt;Happy Birthday to you!!! on Mar. 14th&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;</description><link>http://hsinsanity.tumblr.com/post/19444528505</link><guid>http://hsinsanity.tumblr.com/post/19444528505</guid><pubDate>Sat, 17 Mar 2012 10:10:45 +0100</pubDate><dc:creator>hsinhsiangh</dc:creator></item><item><title>Worries_by Langhorne Slim 
Don’t worry, to love, to be...</title><description>&lt;iframe width="400" height="225" src="http://www.youtube.com/embed/UnpScE0N9D4?wmode=transparent&amp;autohide=1&amp;egm=0&amp;hd=1&amp;iv_load_policy=3&amp;modestbranding=1&amp;rel=0&amp;showinfo=0&amp;showsearch=0" frameborder="0" allowfullscreen&gt;&lt;/iframe&gt;&lt;br/&gt;&lt;br/&gt;&lt;h1&gt;&lt;strong&gt;Worries_by Langhorne Slim &lt;/strong&gt;&lt;/h1&gt;
&lt;p&gt;&lt;span title="Langhorne Slim's "Worries""&gt;Don’t worry, to love, to be loved ~&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;——————-Lyric———————-&lt;/p&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;I&lt;/span&gt;&lt;span class="Apple-style-span"&gt;f you got worries, then you’re like me.&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;Don’t worry now, I won’t hurt you.&lt;br/&gt;And, if you got worries, then you’re like me.&lt;br/&gt;Don’t worry now, I won’t desert you.&lt;br/&gt;&lt;br/&gt;If you get a chance, you put your dancing shoes on.&lt;br/&gt;The country’s calling, and thats where I’m going.&lt;br/&gt;Don’t know if you’re in my way, but, I’ll take you along.&lt;br/&gt;I’ll take you along.&lt;br/&gt;&lt;br/&gt;Maybe Blue eyes are more of my style, I don’t know.&lt;br/&gt;But, I’m willing to try.&lt;br/&gt;And, maybe I’m dumb for making you smile, I don’t know.&lt;br/&gt;But, I will in a while.&lt;br/&gt;We passed a gave yard and held our breath,&lt;br/&gt;We better kiss if we’re getting closer to death.&lt;br/&gt;&lt;br/&gt;I don’t wanna miss ya, I know it’s all in our heads,&lt;br/&gt;She says “It’s all in our heads.”&lt;br/&gt;&lt;br/&gt;If you got worries, then you’re like me.&lt;br/&gt;Don’t worry now, I won’t hurt you.&lt;br/&gt;And,if you got worries, then you’re like me.&lt;br/&gt;Don’t worry now, I won’t desert you.&lt;br/&gt;&lt;br/&gt;And, If you get a chance, you put your dancing shoes on.&lt;br/&gt;The country’s calling, and thats where I’m going.&lt;br/&gt;Don’t know if you’re in my way, but, I’ll take you along.&lt;br/&gt;I’ll take you along.&lt;/span&gt;&lt;/p&gt;</description><link>http://hsinsanity.tumblr.com/post/19252972608</link><guid>http://hsinsanity.tumblr.com/post/19252972608</guid><pubDate>Tue, 13 Mar 2012 22:41:39 +0100</pubDate><category>Music</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>
2012 Hsin’s Beer Adventure #4
Hertog Jan_Bockbier
~ Dark beer...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_m0ueej41hQ1qinp02o1_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://25.media.tumblr.com/tumblr_m0ueej41hQ1qinp02o2_500.png"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;&lt;span class="Apple-style-span"&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;&lt;span&gt;2012 Hsin’s Beer Adventure #4&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span&gt;&lt;strong&gt;Hertog Jan_Bockbier&lt;/strong&gt;&lt;/span&gt;&lt;/p&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;em&gt;~ Dark beer sweet blend with iron rusty taste ~&lt;/em&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;Brewed by: &lt;/span&gt;&lt;span class="Apple-style-span"&gt;&lt;a href="http://beeradvocate.com/beer/profile/530"&gt;&lt;strong&gt;Arcense Stoombierbouwerij (Hertog Jan Brouwerij)&lt;/strong&gt;&lt;/a&gt;&lt;/span&gt;&lt;span class="Apple-style-span"&gt;&lt;a href="http://beeradvocate.com/beer/profile/184"&gt;&lt;strong&gt;.&lt;/strong&gt;&lt;/a&gt;&lt;/span&gt;&lt;span class="Apple-style-span"&gt; &lt;/span&gt;&lt;span class="Apple-style-span"&gt;&lt;a href="http://beeradvocate.com/beerfly/directory/6/NL"&gt;Netherlands&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;Style | Bock |  ABV 6.5% &lt;br/&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;Notes:  &lt;/span&gt;&lt;/div&gt;
&lt;p&gt;&lt;span&gt;&lt;strong&gt;Time:&lt;/strong&gt; Year-round&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span&gt;&lt;strong&gt;Characteristic:&lt;/strong&gt;&lt;strong&gt; pronounced stubborn&lt;/strong&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span class="Apple-style-span"&gt;&lt;strong&gt;Type:&lt;/strong&gt; seasonal beer with high fermentation&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span&gt;&lt;strong&gt;Color:&lt;/strong&gt; Dark / Brown&lt;/span&gt;&lt;/p&gt;
&lt;div&gt;&lt;span&gt;&lt;strong&gt;Taste: &lt;/strong&gt;&lt;span&gt;full, creamy, and caramel&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;&lt;strong&gt;&lt;br/&gt;&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;&lt;strong&gt;Drinking temperature:&lt;/strong&gt; 10-12 ° C.&lt;/span&gt;&lt;/div&gt;
&lt;p&gt;&lt;span&gt;&lt;strong&gt;Hsin’s rating:&lt;/strong&gt; Looks: 4 | Smell: 3.5 | Taste: 3.5 | Feel: 3.5 | Overall: 3.625&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span&gt;&lt;strong&gt;Hsin’s feeling: &lt;/strong&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span&gt;&lt;strong&gt;Appearance&lt;/strong&gt;&lt;/span&gt;&lt;span&gt;: dark beer with little white top which disappear quickly&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span&gt;&lt;strong&gt;Smell:&lt;/strong&gt;&lt;/span&gt;&lt;span&gt; caramel, sweet with some brown sugar  order&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span&gt;&lt;strong&gt;Taste:&lt;/strong&gt; sweet caramel in the first sip, then comes with bitterness from hop and some spices, the aftertaste is a little bit dry with some irony feeling&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span&gt;&lt;strong&gt;Overall:&lt;/strong&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span&gt;It offers a power taste, with variety in sequence: sweet -&gt; bitter -&gt; irony dry. &lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span&gt;&lt;strong&gt;Cuisine:&lt;/strong&gt;&lt;/span&gt;&lt;/p&gt;
&lt;div&gt;With this bitter taste, I paired with italian tomato sauce including some pineapple and honey to balance. It turns out quite nice.&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;&lt;strong&gt;Story: Bock Beer&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;&lt;strong&gt;&lt;br/&gt;&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;
&lt;p&gt;&lt;strong&gt;Bock&lt;/strong&gt; is a &lt;a href="http://en.wikipedia.org/wiki/Strong_lager" title="Strong lager"&gt;strong lager&lt;/a&gt; of German origin. Several substyles exist, including &lt;strong&gt;maibock&lt;/strong&gt;or &lt;strong&gt;helles bock&lt;/strong&gt;, a paler, more hopped version generally made for consumption at spring festivals; &lt;strong&gt;doppelbock&lt;/strong&gt;, a stronger and maltier version; and &lt;strong&gt;eisbock&lt;/strong&gt;, a much stronger version made by partially freezing the beer and removing the water ice that forms.&lt;/p&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;Originally a dark beer, a modern bock can range from light copper to brown in colour.&lt;/span&gt;&lt;span class="Apple-style-span"&gt;&lt;sup&gt;&lt;a href="http://en.wikipedia.org/wiki/Bock#cite_note-DBB-0"&gt;[1]&lt;/a&gt;&lt;/sup&gt;&lt;/span&gt;&lt;span class="Apple-style-span"&gt; The style is very popular, with many examples brewed internationally. [wikipedia]&lt;/span&gt;&lt;span&gt;&lt;strong&gt;&lt;br/&gt;&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span class="Apple-style-span"&gt;In Netherlands, most bockiers tend to be seasonal beer. &lt;/span&gt;&lt;span&gt;They are among the only few specialty beers that existed besides lager for a long time. Microbreweries may prefer to seasonally brew a bokbier. &lt;/span&gt;&lt;span class="Apple-style-span"&gt; &lt;/span&gt;&lt;span class="Apple-style-span"&gt;[wikipedia]&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;Reference&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;1. &lt;/span&gt;&lt;a href="http://www.hertogjan.nl/site/040104-Bockbier.php"&gt;&lt;a href="http://www.hertogjan.nl/site/040104-Bockbier.php"&gt;http://www.hertogjan.nl/site/040104-Bockbier.php&lt;/a&gt;&lt;/a&gt; ( second picture is from official website)&lt;/div&gt;
&lt;div&gt;2. &lt;a href="http://beeradvocate.com/beer/profile/530/5864"&gt;&lt;a href="http://beeradvocate.com/beer/profile/530/5864"&gt;http://beeradvocate.com/beer/profile/530/5864&lt;/a&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;3. &lt;a href="http://en.wikipedia.org/wiki/Bock"&gt;&lt;a href="http://en.wikipedia.org/wiki/Bock"&gt;http://en.wikipedia.org/wiki/Bock&lt;/a&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;Extended Readings:&lt;/div&gt;
&lt;div&gt;1. The pleasant of bockbier&lt;/div&gt;
&lt;div&gt;    &lt;a href="http://www.epicurean.com/articles/pleasures-of-bock.html"&gt;&lt;a href="http://www.epicurean.com/articles/pleasures-of-bock.html"&gt;http://www.epicurean.com/articles/pleasures-of-bock.html&lt;/a&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;2. There history of bock_It All Started in Einbeck
&lt;h2&gt; &lt;/h2&gt;
&lt;/div&gt;
&lt;div&gt;    &lt;a href="http://beer.about.com/od/boc1/a/BockHistory.htm"&gt;&lt;a href="http://beer.about.com/od/boc1/a/BockHistory.htm"&gt;http://beer.about.com/od/boc1/a/BockHistory.htm&lt;/a&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;
&lt;div&gt;&lt;span&gt;&lt;br/&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;&lt;/div&gt;</description><link>http://hsinsanity.tumblr.com/post/19252335185</link><guid>http://hsinsanity.tumblr.com/post/19252335185</guid><pubDate>Tue, 13 Mar 2012 22:30:18 +0100</pubDate><category>Beer</category><category>2012</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>How to Choose Gourmet Beer</title><description>&lt;a href="http://videos.howstuffworks.com/howstuffworks/45-how-to-choose-gourmet-beer-video.htm"&gt;How to Choose Gourmet Beer&lt;/a&gt;</description><link>http://hsinsanity.tumblr.com/post/19018240315</link><guid>http://hsinsanity.tumblr.com/post/19018240315</guid><pubDate>Fri, 09 Mar 2012 22:40:47 +0100</pubDate><category>Beer</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>Collective marks of Belgium Beer</title><description>&lt;a href="http://www.beerparadise.be/emc.asp?pageId=728"&gt;Collective marks of Belgium Beer&lt;/a&gt;</description><link>http://hsinsanity.tumblr.com/post/19017735657</link><guid>http://hsinsanity.tumblr.com/post/19017735657</guid><pubDate>Fri, 09 Mar 2012 22:31:43 +0100</pubDate><category>Beer</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>2012 Hsin’s Beer Adventure #3
La Trappe_Tripel
~ Fruity order...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_m0mzldFqPF1qinp02o1_500.png"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://25.media.tumblr.com/tumblr_m0mzldFqPF1qinp02o2_250.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://24.media.tumblr.com/tumblr_m0mzldFqPF1qinp02o3_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;2012 Hsin’s Beer Adventure #3&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;La Trappe_Tripel&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;&lt;em&gt;~ Fruity order continues with fresh aftertaste ~&lt;/em&gt;&lt;/p&gt;
&lt;p&gt;Brewed by: &lt;a href="http://beeradvocate.com/beer/profile/184"&gt;&lt;strong&gt;Bierbrouwerij De Koningshoeven B.V.&lt;/strong&gt;&lt;/a&gt; &lt;a href="http://beeradvocate.com/beerfly/directory/6/NL"&gt;Netherlands&lt;/a&gt;&lt;br/&gt;Style | &lt;a href="http://beeradvocate.com/beer/style/58"&gt;&lt;strong&gt;Tripel&lt;/strong&gt;&lt;/a&gt; |  ABV 8.0% &lt;br/&gt;Notes:  &lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Time:&lt;/strong&gt; Year-round&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Characteristic:&lt;/strong&gt; fruity and fresh aftertaste with good hop balance&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Type:&lt;/strong&gt; Trappist beer including the use of coriander owes it its spicy character. &lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Taste:&lt;/strong&gt; fruity with bitter adult show&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Color:&lt;/strong&gt; golden amber&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Drinking temperature:&lt;/strong&gt; 10-14 ° C.&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Hsin’s rating:&lt;/strong&gt; Looks: 4 | Smell: 4 | Taste: 4.5 | Feel: 4.5 | Overall: 4.25&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Hsin’s feeling: &lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;Appearance: golden amber with thick creamy white top which disappear quickly&lt;/p&gt;
&lt;p&gt;Smell: Aroma with typical famous belgium yeast &lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Taste:&lt;/strong&gt; Fruity like pear/ apple combining some spicy and floral &lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Overall:&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;It’s really a good example of Tripel. Nowadays there are only 7 triple in the world, 6 of them are from Belgium except this one is from Netherlands. With the very tasty  and fruity belgium style but lighter and smoother. The good combination with hop, the balance between bitterness and sweetness. The aftertaste is surprising good. With very fresh feeling and a little bit dry but light sweet flavor in the mouth. I really enjoy it.&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Cuisine:&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;I put some of it into the tomato &amp; olive pasta sauce. The flavor balance the acidic taste from olives and make a nice surprising balance. The new lesson of beer food paring is that beer with dry and fresh taste goes well with acidic pasta sauce. ( especially tomato and olive ingredients)&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;Story:&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;A Trappist beer is abeerbrewed by or under control of Trappist monks. There are a total of 174 Trappist monasteries worldwide (as of April 2011); only seven (six in Belgium, one in the Netherlands) produce Trappist beer and are authorized to label their beers with the Authentic Trappist Product logo that indicates a compliance to the various rules of the International Trappist Association. ( cited from wikipedia)&lt;/p&gt;
&lt;p&gt;Reference:&lt;/p&gt;
&lt;p&gt;&lt;a href="http://beeradvocate.com/beer/profile/184/658"&gt;&lt;a href="http://beeradvocate.com/beer/profile/184/658"&gt;http://beeradvocate.com/beer/profile/184/658&lt;/a&gt;&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;a href="http://www.latrappe.nl/content.asp?m=M7&amp;s=P104&amp;l=EN"&gt;&lt;a href="http://www.latrappe.nl/content.asp?m=M7&amp;s=P104&amp;l=EN"&gt;http://www.latrappe.nl/content.asp?m=M7&amp;s=P104&amp;l=EN&lt;/a&gt;&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;a href="http://en.wikipedia.org/wiki/Trappist_beer"&gt;&lt;a href="http://en.wikipedia.org/wiki/Trappist_beer"&gt;http://en.wikipedia.org/wiki/Trappist_beer&lt;/a&gt;&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;a href="http://www.beerparadise.be/emc.asp?pageId=727"&gt;&lt;a href="http://www.beerparadise.be/emc.asp?pageId=727"&gt;http://www.beerparadise.be/emc.asp?pageId=727&lt;/a&gt;&lt;/a&gt;&lt;/p&gt;</description><link>http://hsinsanity.tumblr.com/post/19017490672</link><guid>http://hsinsanity.tumblr.com/post/19017490672</guid><pubDate>Fri, 09 Mar 2012 22:27:13 +0100</pubDate><category>2012</category><category>Beer</category><category>Culture Adventure</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>2012 Hsin’s iPad Canvas # 2 _ Journey
Sail to the new...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_m0mu93yCdd1qinp02o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;2012 Hsin’s iPad Canvas # 2 _ Journey&lt;/p&gt;
&lt;p&gt;Sail to the new world …&lt;/p&gt;
&lt;p&gt;by HsinHsiangH &lt;/p&gt;
&lt;p&gt;8 Mar 2012&lt;/p&gt;</description><link>http://hsinsanity.tumblr.com/post/19011972364</link><guid>http://hsinsanity.tumblr.com/post/19011972364</guid><pubDate>Fri, 09 Mar 2012 20:32:00 +0100</pubDate><category>Canvas</category><category>2012</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>My new adventure ” 2012 Hsin’s Beer...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_m0j7yoectf1qinp02o1_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://24.media.tumblr.com/tumblr_m0j7yoectf1qinp02o2_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://24.media.tumblr.com/tumblr_m0j7yoectf1qinp02o3_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;My new adventure ” 2012 Hsin’s Beer Adventure”&lt;/p&gt;
&lt;p&gt;tributes to our beer/ wine master and my good friend Peter Journeay Kaler. &lt;/p&gt;
&lt;p&gt;Thanks Peter for teaching me how to enjoy the real flavor of beer/ wine and shared lots of knowledge &amp; stories with me.&lt;/p&gt;
&lt;p&gt;It makes drinking is not just drinking.&lt;/p&gt;
&lt;p&gt;It’s part of culture. It’s part of life.&lt;/p&gt;
&lt;p&gt;It’s part of story. It’s part of like.&lt;/p&gt;
&lt;p&gt;I will never forget during our crazy eastern european trip in the summer vacation 2011, we tasted 33 different kinds of beer in Prague in 5 days. That’s the story!!!&lt;/p&gt;
&lt;p&gt;Good luck~ Welcome to a new story~ &lt;/p&gt;</description><link>http://hsinsanity.tumblr.com/post/18913568830</link><guid>http://hsinsanity.tumblr.com/post/18913568830</guid><pubDate>Wed, 07 Mar 2012 21:37:34 +0100</pubDate><category>Beer</category><category>Culture Adventure</category><category>2012</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>Flavor in Beer</title><description>&lt;a href="http://kotmf.com/articles/flavor.pdf"&gt;Flavor in Beer&lt;/a&gt;</description><link>http://hsinsanity.tumblr.com/post/18910689434</link><guid>http://hsinsanity.tumblr.com/post/18910689434</guid><pubDate>Wed, 07 Mar 2012 20:33:04 +0100</pubDate><category>Beer</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>How to order a beer in 26 languages</title><description>&lt;a href="http://esperanto-usa.org/posters/Beer_please.pdf"&gt;How to order a beer in 26 languages&lt;/a&gt;</description><link>http://hsinsanity.tumblr.com/post/18910578122</link><guid>http://hsinsanity.tumblr.com/post/18910578122</guid><pubDate>Wed, 07 Mar 2012 20:30:12 +0100</pubDate><category>Beer</category><dc:creator>hsinhsiangh</dc:creator></item><item><title>2012 Hsin’s Beer Adventure #2

Hertog Jan_ Karakter
~ Got...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_m0j4jh3mMa1qinp02o1_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://24.media.tumblr.com/tumblr_m0j4jh3mMa1qinp02o2_500.png"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;2012 Hsin’s Beer Adventure #2&lt;/p&gt;

&lt;p&gt;Hertog Jan_ Karakter&lt;/p&gt;
&lt;p&gt;~ Got to know this special beer ~&lt;/p&gt;

&lt;p&gt;Brewed by: &lt;a href="http://beeradvocate.com/beer/profile/530"&gt;Arcense Stoombierbouwerij (Hertog Jan Brouwerij)&lt;/a&gt;, &lt;a href="http://beeradvocate.com/beerfly/directory/6/NL"&gt;Netherlands&lt;/a&gt;&lt;br/&gt; Style | ABV &lt;a href="http://beeradvocate.com/beer/style/56"&gt;Belgian Strong Dark Ale&lt;/a&gt; |  7.50% &lt;a href="http://beeradvocate.com/articles/518"&gt;ABV&lt;/a&gt; &lt;br/&gt; Notes:  Year-round&lt;/p&gt;

&lt;p&gt;Character: surprisingly powerful. &lt;/p&gt;
&lt;p&gt;Type: tasting beer of high fermentation. &lt;/p&gt;
&lt;p&gt;Taste: fruity with bitter adult show. &lt;/p&gt;
&lt;p&gt;Color: red copper. &lt;/p&gt;
&lt;p&gt;Alcohol: 7.5%. &lt;/p&gt;
&lt;p&gt;Drinking temperature: 6-8 ° C.&lt;/p&gt;

&lt;p&gt;Hsin’s rating: Looks: 3.5 | Smell: 4 | Taste: 4 | Feel: 4.5 | Overall: 4&lt;/p&gt;
&lt;p&gt;Hsin’s feeling: with a little bit bitter in the first taste, coming with fresh fruity cherries tasting, and a little bit dry in the end. the best is the bitter taste disappear right after the final taste, overall very smooth pleasant experience&lt;/p&gt;

&lt;p&gt;Hertog is a very well-know dutch beer since 1915. Current they provide a wide variety of beer from Pilsner to Bockbier, from Dubbel to Tripel. Each of them is full with its characteristic. At the mean time, it is very famous for cooking, there are bunch of recipes provided on their official website.  They attract lots of serious drinker to Netherlands, don’t miss it. It’s a brand I think I have to try them all. &lt;/p&gt;

&lt;p&gt;Reference&lt;/p&gt;
&lt;p&gt;&lt;a href="http://www.hertogjan.nl/site/040103-Karakter.php"&gt;&lt;a href="http://www.hertogjan.nl/site/040103-Karakter.php"&gt;http://www.hertogjan.nl/site/040103-Karakter.php&lt;/a&gt;&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;a href="http://beeradvocate.com/beer/profile/530/21926"&gt;&lt;a href="http://beeradvocate.com/beer/profile/530/21926"&gt;http://beeradvocate.com/beer/profile/530/21926&lt;/a&gt;&lt;/a&gt;&lt;/p&gt;</description><link>http://hsinsanity.tumblr.com/post/18910330015</link><guid>http://hsinsanity.tumblr.com/post/18910330015</guid><pubDate>Wed, 07 Mar 2012 20:23:41 +0100</pubDate><dc:creator>hsinhsiangh</dc:creator></item><item><title>European Beer Adventure #1

Brand Dubbelbock
Brewed by:  Brand...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_m0hhs4uEFj1qinp02o1_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://24.media.tumblr.com/tumblr_m0hhs4uEFj1qinp02o2_400.png"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;European Beer Adventure #1&lt;/p&gt;

&lt;p&gt;&lt;strong&gt;Brand Dubbelbock&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;Brewed by:&lt;span&gt;  &lt;a href="http://beeradvocate.com/beer/profile/531"&gt;&lt;span&gt;Brand Bierbrouwerij&lt;/span&gt;&lt;/a&gt; ,&lt;a href="http://beeradvocate.com/beerfly/directory/6/NL"&gt;&lt;span&gt;Netherlands&lt;/span&gt;&lt;/a&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;Style | ABV&lt;span&gt;  &lt;a href="http://beeradvocate.com/beer/style/35"&gt;&lt;span&gt;Doppelbock&lt;/span&gt;&lt;/a&gt; |  7.50% &lt;a href="http://beeradvocate.com/articles/518"&gt;&lt;span&gt;ABV&lt;/span&gt;&lt;/a&gt; &lt;/span&gt;&lt;/p&gt;

&lt;p&gt;Hsin’s rating: Looks: 4.5 | Smell: 3.5 | Taste: 4 | Feel: 4 | Overall: 4&lt;/p&gt;

&lt;p&gt;Hsin’s feeling: beautiful amber color, light smell of malt and caramel, slight bitter after first taste, medium carbonated, small lively bubbles, smooth &lt;/p&gt;

&lt;p&gt;Story of brewery: &lt;a href="http://www.brand.nl/"&gt;http://www.brand.nl/&lt;/a&gt;&lt;/p&gt;

&lt;p&gt;Story of beer ( reference from official website): &lt;/p&gt;
&lt;p&gt;&lt;a href="http://www.brand.nl/onze-bieren/bier-van-het-seizoen/dubbelbock/"&gt;http://www.brand.nl/onze-bieren/bier-van-het-seizoen/dubbelbock/&lt;/a&gt;&lt;/p&gt;

&lt;p&gt;Brewed since 1987. Due to its special composition of caramel malt vienne and Pale ale malt at different temperatures burnt Double Bock has given us such a beautiful dark red color that fits well with the autumn! The characteristic bitterness is like more of our other beers from our Hallertau hops. Double Bock is a beer that really fall from &lt;/p&gt;

&lt;p&gt;Through its long maturation as a result of its double bearing time in our old brewery with its characteristic bitterness and malt composition Double Bock has a rich and robust flavor. &lt;/p&gt;

&lt;p&gt;The best you can enjoy Fire Double Bock from its “tulip glass.” Due to its round shape like a tulip flower tapers upwards, the head kept making the typical aroma of Fire caramelmoutige Double Bock longer trapped in the glass, to make even longer to enjoy! &lt;/p&gt;

&lt;p&gt;Brand Double Bock was first brewed in 1987, this year celebrates Fire Dual Bock so its 25th anniversary!&lt;/p&gt;


&lt;p&gt;Other Reference: &lt;a href="http://beeradvocate.com/beer/profile/531/1435"&gt;http://beeradvocate.com/beer/profile/531/1435&lt;/a&gt;&lt;/p&gt;</description><link>http://hsinsanity.tumblr.com/post/18864985842</link><guid>http://hsinsanity.tumblr.com/post/18864985842</guid><pubDate>Tue, 06 Mar 2012 23:14:28 +0100</pubDate><dc:creator>hsinhsiangh</dc:creator></item><item><title>First iPad drawing

Tribute to one of my favorite street culture...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_m0hh7rGDbA1qinp02o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;First iPad drawing&lt;/p&gt;

&lt;p&gt;Tribute to one of my favorite street culture artist in 80’s - Keith Haring from NY.&lt;/p&gt;
&lt;p&gt;1958-1990&lt;/p&gt;

&lt;p&gt;Website: &lt;a href="http://www.haring.com/home.php"&gt;&lt;a href="http://www.haring.com/home.php"&gt;http://www.haring.com/home.php&lt;/a&gt;&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;Wikipedia: &lt;a href="http://en.wikipedia.org/wiki/Keith_Haring"&gt;&lt;a href="http://en.wikipedia.org/wiki/Keith_Haring"&gt;http://en.wikipedia.org/wiki/Keith_Haring&lt;/a&gt;&lt;/a&gt;&lt;/p&gt;</description><link>http://hsinsanity.tumblr.com/post/18864302755</link><guid>http://hsinsanity.tumblr.com/post/18864302755</guid><pubDate>Tue, 06 Mar 2012 23:02:58 +0100</pubDate><dc:creator>hsinhsiangh</dc:creator></item><item><title>"Coming together is a beginning; keeping together is a progress; working together is a success."</title><description>“Coming together is a beginning; keeping together is a progress; working together is a success.”&lt;br/&gt;&lt;br/&gt; - &lt;em&gt;Henry Ford&lt;/em&gt;</description><link>http://hsinsanity.tumblr.com/post/18802873539</link><guid>http://hsinsanity.tumblr.com/post/18802873539</guid><pubDate>Mon, 05 Mar 2012 21:26:50 +0100</pubDate><dc:creator>hsinhsiangh</dc:creator></item></channel></rss>
